• Menu and wine tasting for the Bride and Groom
  • Red carpet arrival
  • Exclusive use of your chosen suite
  • A glass of Bucks Fizz or Pimm’s on arrival
  • A three course seasonal wedding breakfast to include tea & coffee
  • Half a bottle of wine per person chosen from our house selection
  • Glass of sparkling wine to toast the bride and groom
  • Menu and wine tasting for the bride and groom
  • Silver cake stand and knife
  • Bridal Suite
  • White or buttermilk table linen and napkins
  • Bacon rolls and chips evening buffet

Off peak                                      £70.00 per person
Fridays (May – August)          £75.00 per person
Saturdays (Mau – August)    £80.00 per person


At East Sussex National dates that would be classed as off peak season are Sunday – Thursday all year round, Fridays & Saturdays in January – April & September – December. All other dates during May – August would be our peak package price.